Preventive Medicine Center

Good Health For All

1000 Asylum Avenue, #2109
Hartford, CT 06105
(860) 549-3444 or (800) 789-PREV
[email protected]

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    • H. Robert Silverstein, MD
    • Sally A. Roberts, Esq.
    • Sarah Loring
    • J T Guy, MD
    • Edward Esko
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    • Diane Dadiskos
    • Alex Jack
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Minestrone Soup

Ingredients: 1/2 cup whole grain noodles 1-2" piece of kombu 1/4 cup kidney beans, soaked 6-8 hours 1/4 cup navy beans, soaked 6-8 hours 6 cups water 1 onion, diced 1/2 cup string beans, cut in 1" lengths 1 stalk celery 1 cup carrots, diced 1 cup sweet corn, fresh or frozen 1-2 cloves garlic, minced 1-2 tablespoons sesame or olive oil miso paste (1/2-1 teaspoon per cup of … [Read more...]

Basic Sweet Vegetable Miso Soup

Miso is a smooth, dark puree made from soybeans, barley or rice with salt that is aged. Barley miso is used most often in daily cooking. If you are just starting to use miso, try Mellow Barley/Sweet White miso or Chick Peaso. These white and yellow misos are lighter and sweeter tasting. Other excellent misos are "hatcho" and "natto." Miso is primarily used in soups like … [Read more...]

Summer and Winter Miso Soup

My usual instruction for following any recipe is to take the cookbook with the recipe (not your notes) with you to any natural foods store. For this recipe, take this page with you. First, in a regular grocery store find the items you are familiar with marked with the # sign below. For ingredients that you're unfamiliar with, ask a store employee to help you find the … [Read more...]

Tasty Soups/Stews/Quick Boiled Vegetables

The secret to making tasty soups is: 1 teaspoon of dried basil 1 teaspoon of dried oregano 3 medium parsnips 1 medium turnip 2 garlic heads or about 15 individual garlic cloves peeled 2 medium leeks or 4 medium onions peeled and halved, trimmed and quartered 2 stalks of celery quartered 2 cups of sliced carrots 2 small shakes of pepper 2 small slices of cut whole ginger … [Read more...]

Sautéed Vegetables with Sweet & Sour Sauce

Ingredients: Chinese cabbage, cut into thin diagonals Carrots, cut into thin flowers Lotus root, sliced matchsticks Kale, cut thin Yellow squash, sliced matchsticks Mushrooms, sliced thin Directions: Place a small amount of water into a hot skillet. Add vegetables and sauté on high heat until they are tender yet crisp and still remaining their bright … [Read more...]

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Lockdowns + Silverbacks + A Modest Proposal
 
COVID-19: Keep Patients Well Enough To Avoid The Hospital
 
Summary Corona Virus Update 11-22
 
Please read the following posts before diving in more deeply.

An Invitation to Consider
Wellness Protecting Numbers
Expression of Genetic Tendencies
How Virtually All Diseases Occur
Typical Healthiest Diet for Weight Loss
Looking to the Right and Not Looking to the Left
I Don’t Like Brown Rice-Vegetable-Beans
Delicious, Low Heat, Slowly Cooked, Warm Veggies Can Easily Control Hunger
Cosmic Questions: Best Answers
What is Life All About
Health’s Ten Commandments
Protein Myth

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Re-written and re-published!

Maximum HealingRe-written and re-published in 2010!

Maximum Healing
Optimize Your Natural Ability to Heal

by H. Robert Silverstein MD

Amazon.com

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Want more?

H. Robert Silverstein does two television shows on cable access television in the Hartford area. Here's where you can find more of his show videos and a schedule for their airing:

Hartford Public Access TV The show is called "Putting It All Together"

West Hartford
Community Television
The show is called "Putting it all 2-gether"

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Recent Posts

  • Lockdowns + Silverbacks + A Modest Proposal
  • Summary Corona Virus Update 11/22/21
  • Summary Corona Virus Update 9/19/21
  • Diet (Liv-it) advice - eat mostly cooked vegetables and don't look for a shortcut
  • Summary Corona Virus Update 7/21/21

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